Without over-explaining how the soup gets made, I’ll just mention that this, and the third, things for you to savor this week are exceptionally nerdy this week. I’m not sure whether I’m more excited by the contents of this essay (which to be fair, I only skimmed) or the fact that it’s from like 1992. […]
Please login, or consider becoming a friend of 7 for Sunday.
…already logged in? Is your subscription current? You can check in manage my account.
Leave a Reply
You must be logged in to post a comment.